Specialty Cuts
Specialty Cuts
We can cut meat to any custom specification you might have.
We use our steak trim to grind the best tasting Beef Patties and Ground Beef on the market.
Our Meat cutting facility is USDA inspected and we have a USDA inspector on site every day.
BEEF
Steaks
Rib Eye Steak
Tenderloin Steak
New York Steak
Top Sirloin Steak
T-Bone Steak
Porterhouse Steak
Bone In Rib Eye Steak
Cube Steak
PORK
Pork Chops
Country Style Spare Ribs
B.R.T. (Boned Rolled & Tied Pork Leg)
Ground Pork
Diced Pork
OTHER
2 LB Lean Ground Beef
5 oz Ground Beef Patties
Fajita Meat
Stew Meat
Inside Round Split & Tied
D&M Keeps a limited inventory of specialty cuts. Please call 3 days in advance to place an order.
